How to Stay on Track While Working

For many people, it is hard to stay on track at work or while working. I have actually been experiencing the opposite — I stay on track really well during the week and while at work and tend to indulge here and there on the weekends. The absolutely biggest key to staying on track is being prepared. If you are prepared, you are golden. To prepare well, you need to know your body and your habits, then plan accordingly. Knowing myself and planning accordingly, this is how I prepare for the week ahead:

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I’m fortunate enough to not have to do a full food shop right now, but I still try to get to the store so I can buy my own necessities, especially ones for work. This is just a snapshot of a few of my staples:

  • organic oats or granola — I like Nature’s Promise Organic Oats or Organic Quick Cooking Steel Cut Oats and Ola Granola (found at Stop and Shop)
  • organic coconut palm sugar — for oatmeal, coffee and other sweetening
  • unsweetened almond milk or coconut milk — I like Silk and So Delicious brands because there is no carrageenan. I use this for coffee at the office.
  • greek yogurt — I’ve been getting Chobani 100 recently because it’s all natural and only has 7 g of sugar; that’s half the sugar of other greek yogurts, unless they are plain. I’m not really a fan of the plain, so I consider this to be pretty good! I have these as a snack or part of my lunch.
  • fruit — for snacking or to pair with lunch
  • organic gluten-free superfood crackers — I am LOVING Mary’s Gone Super Seed Crackers. I usually have a few with lunch.
  • organic bars — Also loving Pure Organic bars (banana coconut and chocolate brownie). I have these on hand for when I need a snack between breakfast and lunch.

Other great staples:

  • organic baby spinach — for salads and smoothies
  • organic dark chocolate — for a delicious treat that’s also nutritious. I LOVE this organic, nonGMO, fair-trade and soy-free THEO dark chocolate made with coconut!

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  • nut butter — this vegan Earth Balance Coconut Peanut Butter is amazing. It has no sugar and is made with coconut oil. I like to either have some with my Mary’s Gone Crackers or have a little scoop before I head home to workout.

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  • nuts — it’s always good to have these on hand. I usually go with roasted unsalted almonds but am now trying a cashew pistachio almond mix from Back to Nature — made with these 3 nuts and sea salt.

I like to pack a salad for lunch and aim to have some meat with it, like chicken or a turkey burger. But when I eat breakfast at 5 am and eat dinner at 6:30 pm, a simple salad at 11:30 am is just not enough. And that’s okay. So I aim to have a source of protein around 9 am, when I start to get a little hungry (a yogurt, a bar or some nuts), and I have some crackers and fruit or a yogurt with lunch, depending on what I had for a snack. I have a pretty big lunch, but I need that to get me through the rest of my day.

I then try to have a little something before I workout since I don’t get home til about 4:30 pm. This could either be a scoop of peanut butter, a handful of nuts, a banana with peanut butter or simply a piece of fruit if I am doing something light like going for a bike ride or taking a walk. Fueling up before a workout helps your body prepare for the workout ahead and can actually lead to burning more calories during and after your workout. It also helps me from being ravenous by the time I eat dinner.

We cannot be afraid to eat or underestimate the power of our food — our bodies need nourishment from good food.

I dedicate 12 hours a day to work alone between commuting and being at the office. Adding in a workout and anything else that comes up in the evening adds up to a long day! But I’ve adjusted quickly and amazingly. I go to sleep early, eat smart and workout regularly; all of which have helped me tremendously. I could not do this if I did not take the time to plan. Sure, sometimes I don’t want to prepare my lunch the night before, make my breakfast or stop at the store after a full day’s work, but I do it because I know the next day I am going to say to myself, “Thank goodness I went to the store,” when I get hungry at work or “I am so happy my breakfast and lunch are already made,” when I’m getting into my car at 4:50 am.

Planning will make or break you. You either suck it up and do it or wish you had later on. Which would you prefer? And when you get hungry at your desk, it’s nice to know you have this waiting for you in your drawer /in the refrigerator:

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I hope this encourages you to prepare and choose wisely!

Good food, good tips, good moves, good for you

xo Kim, Running on Good

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How to Recover from Vacation the Healthy Way

Recovering from vacation the healthy way.


We often return from vacations, weekends away or long holiday weekends feeling like we need to turn up our healthy habits and recover from the weekend damage. The 4th of July is just around the corner so it’s the perfect time to be discussing this. I also just returned from vacation and implemented these methods to bounce back to my pre-vacation self.

In order to bounce back, you do not need to go to any extremes. That means no skipping meals, no 3 hour workouts, nothing like that. All you need to do is get back to your regular routine and stick to this guide: 

1. Workout hard. I don’t mean go crazy or do something you aren’t trained for. I simply mean work your hardest. Do not half-ass it. I’ve recently been working out for 1 hour, going hard for probably 45 minutes and using the remaining 15 minutes for my in-between rests and stretching at the end of my workout. Intensity is more important than duration and will give you better results faster. HIIT workouts are a great way to do this. I will provide more details about my workout below.

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2. Eat 3 meals a day. Eat a nutritious and satisfying breakfast, lunch and dinner. Shy away from snacking. I will outline what my meals are typically like below.

3. Snack with a juice. I lied a little bit. You can snack and you should snack. But only on one thing — green juice. It can be fresh or an organic cold-pressed juice like SUJA, Evolution Fresh, Blue Print or something else like that. But make it organic and cold-pressed. Also look for a juice with greens and lemon. Wheatgrass and ginger are good things to look for too. IMG_3444   IMG_3718IMG_4138

If you do this for 3 days, you can do a green juice on your first and third day and another kind of vegetable juice on your second day. Something like beet or carrot with apple is a great choice. (click images to enlarge)

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4. Drink lots and lots of water. Drink. Drink. Drink. Try to drink half your body weight in water. So if you weigh 130 pounds, I want you to drink 65 ounces of water throughout the day. It also helps do drink a full glass of water first thing in the morning upon rising, before each meal and before bed. This helps with digestion and is really good for your internal organs.

5. Add lemon and/or mint to your water. I prefer to drink plain water when I first wake up, before I eat and before bed. My other water, throughout the day, typically has some mint leaves or lemon slices and mint leaves. Both are great for cleansing the body, fighting off cravings, healthy digestion, detoxifying and work as natural diuretics.

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6. Sleep and be patient. Try to get 8 hours of sleep each night and just be patient. Your body needs time to get back to its “normal.” It will take a few days, maybe 3-4. You can follow this guide for as many days as you like. You can even use it as a guide for weight loss.


In more detail…

The workout: I typically start my workouts with some form of cardio. I do this because I enjoy it and it makes me feel good. If you hate cardio, make sure you at least warm up with a brisk 5 minute walk, some jumping jacks, some squats and a side-to-side step with a punch. You want to move and target as much of your whole body as you can to lubricate the muscles.

My cardio is usually running, but I injured my heel a few weeks ago and cannot run. Therefore, I’ve been biking for cardio. I go on the spin bike and bike for 20-30 minutes depending on the day. I do intervals of moderate to high intensity. I’ve typically been doing 20 minutes because my HIIT and strength training circuits are pretty tough and I want to reserve some good energy.

My circuit or HIIT session for the day is one of the following: (I rotate and sometimes mix it up)

  1. Either the leg, arm or ab workout from Kayla Itsines’ free workout guide. You can download it from her website — go to download now.
  2. The drill pictured above from SWEAT Fitness. I do it twice through along with the following drill.
  3. A 2 move drill of squats and squat thrusts. You will do a decreasing count of the two moves in circuit form. If you workout regularly, I’d say you can start with a count of 15 and do another 5 or 10 if you complete it and feel you can do more. Better to be safe than sorry! Okay, so you do 15 squats (weighted or not) followed by 15 squat thrusts, 14 squats followed by 14 squat thrusts, 13 squats followed by 13 squat thrusts… until you get to 0. Make sense? Do it and do not stop until you get to 0.

The meals: If you have a healthy routine, get back to it. If you need some guidance, this is what I usually do for breakfast, lunch and dinner:

  • Breakfast: Superfood Protein Oats — cook oats with egg whites, 1 tsp coconut or coconut palm sugar, 1 tbs Nutribullet SuperFood SuperBoost mix (chia, goji, cacao, maca), 1 tbs organic almond butter or peanut butter, 1-2 tsp ground flaxseed or wheat germ and 1 diced banana. To make the oats with egg whites: cook your oats for close to 2 minutes, whisk in 1 egg white or 1/4 c egg whites and cook for another minute.
  • Lunch: Big Green Smoothie — spinach, fruit (usually 4-5 whole strawberries, frozen mixed berries, frozen peach slices and/or cantaloupe — just mix up what you want), 2 tbs hemp protein or 1 scoop of your favorite protein, 1 tbs Nutribullet SuperFood SuperGreens, 1 tbs Nutribullet SuperFood SuperBoost or Fat Burning Boost or Energy Boost, coconut water and unsweetened almond milk.
  • Dinner: Salad with Veggies and Chicken — I like to make a big salad loaded with organic romaine lettuce, organic carrots, organic tomato, organic cucumber and top it off with some almonds and organic raisins. This has been my favorite way of making my salad as of late. I love the tiny bit of sweetness that the raisins add. I get Earthbound Farm organic raisins and use 1/2 a box per salad. If you don’t like raisins, you can simply slice and toss in some grapes. Pineapple is also a nice addition. But choose 1 fruit, no more. I also use 1 whole heart of romaine, so this is a big salad. I then dress my salad with some organic extra virgin olive oil and organic balsamic vinegar. Yum!

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  • If you need more — Like I said above, I suggest you have a juice somewhere in your day. I typically have mine somewhere between lunch and dinner. If you need some more sustenance, that’s perfectly fine. Here are some things you can have with your juice to hold you over until dinner:

1. Raw Revolution Bar — they sell full size and minis! Perfect. I love Spirulina Dream.

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2. Two Mom’s in the Raw Granola Bar — only have 1/2

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3. Quest Bar — choose a flavor without sucralose! My favorites are chocolate peanut butter and double chocolate chunk. If you like Quest bars, have 1/2 alongside your smoothie and the other 1/2 alongside your juice.

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4. A small handful of nuts and/or seeds — whatever you like but make sure there are no added oils. You simply want the nut or seed. That’s it. These are my favorites:

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With this you should be good. Stick to your workouts, healthy eating and water drinking for 3-4 days and you should bounce back to normal pretty fast! And remember to take rest days with your workouts. After 3-4 days, take a rest day. Your body needs to recover. Rest by walking, taking a yoga class or just spending the day out and moving around gently. Recovery without any extremes… that’s the way to do it!

Good food. Good tips. Good moves. Good for you.

xo Kim, Running on Good

 

 

Snack Attack! Part One: Out and About

Welcome to a two part series that I’m calling, ‘SNACK ATTACK!’ We’ve all been there… you’re out running errands, shopping, shuffling between classes or meetings, doing whatever it is that needs to get done that day and BAM–a snack attack! You’re hungry, you have no food with you (sometimes it’s smart to carry a snack in your bag), and you need to eat before you get too hungry. Nobody wants to end up in that starvation state where you’d eat anything and everything — that is just a recipe for disaster, and we’ve all been there too. So let’s avoid that.

I’m going to classify the solution to these snack attacks in two different ways: (1) Out and About — snacks you can find WHILE you are out running about town and (2) Home Solutions — snacks you can prepare and eat at home OR prepare at home and take with you. Some of these will have a little bit of overlap, but that’s good! Versatility makes our lives easier. So let’s get started!

Out and About: snacks you can find in stores/at shops and trust!

1) The classic food + coffee combo:

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Sometimes we just need a little coffee or tea. I’m all for coffee and tea, just never too much. I go with a cup or two a day, no more. Caffeine-free herbal tea is the exception, of course. Starbucks is actually a great place to get a snack. They have quite a few options that are pretty smart choices, so never fear walking into a Starbucks — just have your self control in check and your eyes on the labels. I like to go for a blonde roast coffee or herbal tea and a KIND bar. KIND bars are awesome on so many levels: they are all natural, nonGMO, gluten and soy free, delicious, and filled with healthy fats that will keep you satisfied. Take a peak at the label and yes, you’ll see there’s a decent amount of fat, but it’s healthy fat! And when you are having a snack to satisfy hunger, you need that fat. Eating healthy fat = feeling satisfied. Some KIND bars also have a decent amount of protein and very low sugar count — score. Look for the bars labeled +PROTEIN or ONLY 5g SUGAR.

On the coffee end… go black or with a splash of milk  (not ideal but a splash won’t kill you) and NO artificial sweeteners. I use organic whole milk at home and when it’s available, but when I’m out I’ll go for skim because the milk is probably not organic and will therefore contain some toxins — toxins are stored in the fat. Therefore, I get skim which = no fat & less toxins. Sugar isn’t ideal either. If you can go without sweeteners, then do it. Otherwise, try to have some organic stevia on hand so you can sprinkle some in if you need. Don’t let those colorful packets tempt you. And that “[stuff] in the Raw” is not so raw. Don’t buy it.

2) Keeping the healthy fat train rolling…

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^ More healthy fats to keep you satisfied — nuts and seeds! (Fun fact: Brazil nuts and Hazel nuts are actually seeds) Whether you have a peanut or nut allergy or neither, you can make this work! There are many varieties to choose from. If you are allergic to peanuts and/or nuts, look for seeds and check to see if they were made in a nut-free facility. Look for whole natural and/or organic nuts and seeds with NO additives. That means no added oils or other ingredients. I like to go with either raw, roasted unsalted, or roasted with sea salt. I mix it up. But never anything with tons of salt and/or extra oils. Just read the label and make sure that what you see is what you get. For instance: (1) A bag of cashews, ingredients = raw cashews; (2) A bag of almonds, ingredients = raw or roasted almonds; (3) A bag of shelled pistachios [a favorite of mine], ingredients = pistachios and salt. As for seeds, I love sunflower and pumpkin.

3)  A sweet treat that won’t leave you basking in guilt: Emmy’s Macaroons

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These macaroons are delicious and sweet! They are sure to satisfy ANY sweet tooth or craving. They are made with quality ingredients, are nonGMO, vegan, raw, and gluten free. You can find them in so many stores! I found these in my local health market, Mrs. Green’s. Other flavors include, but are not limited to, dark cacao, lemon ginger, and mint chip. Another great thing? This WHOLE package–yes that means THREE macaroons–is only 180 calories. I was reading the labels of the others and believe the cacao package is only 150 calories for the whole thing! Figure friendly, delicious, and wholesome. Heaven in a little bag. So even when you’re treating yourself, it is so easy to keep your body running on good while satisfying that sweet tooth.

4) A granola bar that actually satisfies you, made with the BEST ingredients.

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These granola bars have been a lifesaver for me over the past few months since I discovered them. Introducing, Lola Granola! About the ingredients:

  • Gluten, dairy, soy and GMO free
  • All natural fiber, protein, and OMEGA 3s
  • Low in sodium
  • Locally sourced ingredients
  • Made with 8 main ingredients in their most natural form + some dried fruit and nuts, depending on the flavor
  • NO artificial sweeteners, added colors, high fructose corn syrup, canola or soybean oil
  • Over 50% organic

These bars are just plain awesome. When I’m home, I like to toast them in the toaster and top with nut butter + cinnamon. Delicious.

5) Real granola… pure and simple — Purely Elizabeth

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This is hands down the BEST tasting granola I have ever had. And it is made with the BEST ingredients — probably why it tastes so amazing. On the website you can purchase: (view and shop here)

  1. Ancient Grain Oatmeal + Hot Cereal
  2. Ancient Grain Granola
  3. Cookie Mixes
  4. Pancake Mix
  5. Ancient Granola Minis (great for stocking in your bag!)
  6. Gift Samplers — great idea for a foodie!

About the ingredients:

  • All natural foods made with ancient grains + superfood seeds
  • Free of refined sugar (uses organic coconut palm sugar — low glycemic index!)
  • Certified gluten free, vegan, organic and non-GMO verified
  • NO artificial flavors, colors, sweeteners, preservatives or GMOs

Seriously, Pure Elizabeth products are downright delicious. Samplers are available online for $30-40! Very affordable.

6) Bars and Bites: Power Snacks and Raw Revolution Bars

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These Power Snacks by Navitas Naturals are soo good and so easy. You can grab a bag, have a few, and save the rest. They are organic, loaded with superfoods, and come in these flavors: blueberry hemp, cacao goji, citrus chia, coffee cacao, and lemon goldenberry.

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Raw Revolutions bars are also awesome and delicious. They are organic, non-GMO, vegan, gluten free, dairy free and kosher. They have tons of flavors that include: chocolate coconut bliss, almond butter cup, cherry chocolate chunk, spirulina dream, heavenly hazelnut chocolate, golden cashew — some of my faves — and more! They are also available in mini and full size, which is really convenient.

7) Juices and Smoothies: find a local health cafe!

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Local health cafes that provide fresh smoothies and juices are one of the best things to take advantage of. I love going to my local health cafe and grabbing a green smoothie or a juice when I’m on the go.

You may also find additional treats there like salads, soups, yogurt + granola, and healthy baked goods like this $2 Banana Flax Muffin Top (organic, gluten free, no refined sugar) that I found at my local cafe (+ it came with a free cup of organic coffee!)

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Yum!

8) In NYC? Visit Organic Avenue!

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I recently got the chance to stop into an Organic Avenue shop when I was in the city. I loved it. I got a snack (pictured above) and then dinner later on (a whole wheat veggie and hummus wrap — $8 + roasted brussels sprouts — $4). They have so many amazing options at great prices! They also sell Emmy’s Macaroons 🙂 and other delicious treats in addition to their food (yogurt, wraps, salads, and veggies) and drinks (matcha, juices, mylks and smoothies).

This yogurt was awesome. Not too sweet, but an amazing flavor. It’s made with coconut meat, coconut water, coconut sugar, vanilla powder and probiotics. And it tastes so good. This matcha chia glo drink is also amazing. If you’ve ever had a Starbucks Green Tea Frappe, this tastes very similar. But better. And is 100 times better for your health. I need to buy some matcha so I can make something like this at home!

This place is great if you want something to eat or drink that’s amazing for your health, especially if you don’t have a lot of money on you. And they are spread ALL over the city.

9) In a pre-workout bind? Grab a Chia Bar by Health Warrior!

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Made with fruit and chia seeds, this stuff is great pre-workout. Full size and minis are available. Just like me, the founders of this company discovered the power of the chia seed through the phenomenal book, Born to Run, by Chistopher McDougall. Check out this page for some amazing information about the chia seed and grab a bar.

10) Simple Supermarket Snags: yogurt, veggies, and fruit!

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Supermarkets are everywhere, and it may not occur to you, but they are great places to grab a quick snack. You don’t have to do a full food shop stop just because you are entering a supermarket. Get a snack and get out. Grab 1 yogurt (this wallaby organic is my favorite) and some packaged fresh fruit or a veggie like sugar snap peas. Easy, quick, and fresh! If it’s nice outside, sit outside and enjoy your snack in the sunshine! If not, you can take a few relaxing minutes and enjoy it in the car (parked, not while driving).

11) Indulgent Fuel: Nibmor Organic Chocolate squares and Larabar

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I love these two choices when I need something a little chocolatey. The Nibmor squares are perfect, single serving doses of dark chocolate — and this mint flavor is heavenly. Larabars are another favorite and come in delectable flavors like this chocolate coconut chew, peanut butter chocolate cup, and pecan pie (a fall favorite). Check out all their amazing flavors here (like banana bread, chocolate chip brownie, chocolate chip cookie dough, cashew cookie, and more). I’ll take one of each, please.

The great thing about Larabar and these flavors? Your taste buds are happy and you are eating real whole foods. Larabars are made with a blend of unsweetened fruits (especially dates), nuts and spices — they never have more than 9 ingredients. Fair trade, lots of organic ingredients + gluten-soy-and dairy free, these are bars you can feel good about eating.

That’s a wrap! Hope you find this useful when you’re on the run and in need of a snack. No matter what you’re doing, just keep running on good 🙂 xox

 

 

Snack Attack! Crunchy Roasted Chickpeas

Who doesn’t love a good snack? A crazy person, that’s who. Snacking doesn’t have to detrimental to your health or weight. It CAN be. But it doesn’t HAVE to be. That’s where you come in. You control what you eat. And when you are well educated, prepared, determined and love what you are eating, you are good to go!

So one day, I decided to oven bake something that I love–chickpeas. I’ve done the homemade sweet potato chips (which I love), have yet to tackle the homemade kale chips (for no particular reason), and wanted to use something that I already had. Most of us always have oil and salt in the house, it’s the last ingredient that stumps us. I happened to have chickpeas in the pantry and gave it a whirl. It was magical. SO crunchy, SO satisfying, SO tasty. A perfect snack.

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How I made these babies:

  • Grease a pan with coconut oil
  • Toss chickpeas in any seasoning you want (I like Real Salt, chili powder, and garlic powder)
  • Bake at 400 degrees F for 45-60 minutes (I like them REALLY crunchy; I just tested them after 45 mins)

*You could also experiment at 425 F for 35-40 minutes if you’re impatient.

DONE! They are so easy, the hardest part is waiting for them to do done. Chickpeas are naturally low in fat and filled with protein & fiber. They’re also great for your colon and digestive health. So naturally, they add up to be a much healthier alternative to any packaged snack. I recommend organic chickpeas or ones with no additives. READ those labels, people! Chickpeas are very inexpensive, so getting a good quality can of chickpeas is no wallet burner. Eat ’em at home or pack them up and take them with you in the car or to work, school, and on your other daily travels.

Next time you have a snack attack, try these out! Enjoy xo

Peanut Butter Snow Bites

I love convenient, delicious foods. Who doesn’t? My Peanut Butter Snow Bites are just that: convenient, delicious, nutritiously packed, fun, easy, and quick. These are for the ultimate nut butter fan. I used organic peanut butter, but you could really use any kind of nut or seed butter. For those of you with nut allergies, try sunflower or pumpkin seed butter! As always though, read the ingredients–minimal ingredients are best.

I created these peanut butter creations because I wanted something that I could snack on that could be paired with a piece of fruit or a nutribullet smoothie, so I knew I needed my snack to include a few things: a source of energy, some superfoods, protein, and healthy fat. I also wanted something that I would crave. I usually crave nut butter or dark chocolate. For some reason, those two things are my idea of amazing, delectable treats. My snow bites have both of those things, while still being totally nutritious. Just look at these beauties:

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They look too good to be true, but I promise you they are nutrient packed and complete a balanced snack when paired with fruit or a fruit + veggie combo, like a nutribullet smoothie 🙂

Ingredients:

  • 1 cup organic rolled oats
  • Cinnamon
  • 2 tbsp organic golden ground flaxseed
  • 1 tbsp organic chia seeds
  • 2 tbsp Enjoy Life chocolate chips
  • About 1/2 jar organic peanut butter, almond butter, or other nut/seed butter
  • Coconut flakes (a nice pile to roll the bites in)

Yields 8 large snow bites or 16 smaller bites. I made 8 large snow bites and either ate half or split it with my boyfriend. I could only fit 8 in my freezer, but if you have the room you could get 16 bites out of this recipe! They would be smaller, but perfectly portioned.

Procedure: 

  1. Combine dry ingredients (everything except the nut butter) in a large bowl and mix together with a spoon
  2. Add the nut butter in by the spoonful until you have enough to hold together all the dry ingredients (should be close to 1/2 a jar) You might have to scoop, mix…scoop more, mix, etc.
  3. Use your hands to thoroughly mix the dry ingredients into the nut butter until you have 1 large mound
  4. Break off pieces of the mound and roll into smaller bites. Size is totally up to you!
  5. Roll bites in coconut flakes and place on pan covered with wax paper
  6. Freeze bites for 30 minutes
  7. Eat and enjoy 🙂

Store in an air-tight container in the fridge. 

I loved these and am totally going to make them again. They are the perfect thing to have on-hand for the whole week. These would be great for kids because you really taste the peanut butter more than anything else, yet you get nutrition from the oats, chia seeds, flaxseeds, and the peanut butter! Enjoy Life chocolate chips are my go-to brand for chocolate chips because they are soy, nut, and dairy free; great for those with allergies and those who avoid soy (like me). I think you could also taste a hint of nuttiness from the flaxseed which I really enjoyed, and Chris said he could taste the coconut coming through, too. Mmmm 🙂 Basically, they taste great and should go over well with the kiddies or any nut butter lover! Plus, you could easily pack them up and take them with you to school or work. If there’s a fridge handy, you can take them anywhere!

Whether you stash them at home or take them with you for a pick-me-up, I just hope you try these out! I’d love to hear what you think and see if you use a different nut butter. I was originally going to use almond butter, but I didn’t want to use so much and have it be gone so quickly 🙂 Comment or post a picture on instagram with #runningongood or @runningongood so I can see! Enjoy xoxo

Tomato, Basil, Mozzarella Skewers

Brought these skewers to work yesterday! My family served these at the last two parties we had, and they are so simple and delicious. They are usually drizzled with balsamic vinegar, but I wanted them plain. Either way, they are a great little snack. These are made with grape tomatoes, basil, and fresh mozzarella balls. Assemble on a toothpick and you’re done! Can’t get much easier than that.

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Snacking on-the-go

Snacking on-the-go can be tough; it is so easy to make an unhealthy decision. However, I’m finding that now, more than ever before, it’s becoming easier to find wholesome snacks while out and on the run. I always look for KIND bars; they are almost everywhere: supermarkets, starbucks, random stores, gas stations, and I’m sure many other places.IMG_1203

When you’re out and in need of a snack try to think of a close location that would have good options. I know where I can get KIND bars and other healthy options, therefore I go immediately to one of those locations to grab something. Do not tempt yourself by going into some place with no healthy options; it is not worth it! Keep your eye out and try to remember which of the places and stores you frequent carry wholesome snacks, like KIND bars, almonds, mixed nuts, yogurt, fresh fruit, etc. And always, always read your labels! If you spot a snickers bar and are tempted to get it, I guarantee reading the nutrition label and ingredients list will change your mind.

Packing healthy and wholesome snacks is always the best thing to do, but let’s face it, we don’t always have the time. Try your best to set aside a few extra minutes before you leave the house to pack snacks or do it the night before. But when the time strikes and your snackless, just be smart 🙂